Delia Smith's Christmas
Season 11990
Delia Smith presents traditional Christmas cooking in six festive episodes.
Delia Smith presents traditional Christmas cooking in six festive episodes.
6 Episodes
Delia makes a quick mincemeat Christmas cake.
November 15, 1990Delia deals with Christmas desserts, while Alice King advises on the best wines to go with them.
November 22, 1990Delia Smith offers advice on a selection from mail order specialists and traditional Christmas food. Alice King helps to choose red wine
November 29, 1990Delia offers inspiration for party hosts for drinks and canapΓ©s, main dishes like roast goose with prunes and beef in port, and puddings including champagne jellies.
December 6, 1990Delia offers dishes for vegetarians like parsnip roulade with sage and onion stuffing, plus ideas for decorating Christmas cakes and making chocolate truffles.
December 13, 1990Delia chronicles the final hours leading up to serving Christmas lunch, with a detailed plan of action to avoid last minute panics.
December 20, 1990