The Great Kenyan Bake Off
Twelve amateur bakers compete for the title of Kenya's best baker. Over the course of 10 weeks, judges test the contestants' skills at making cakes, breads, pastries, and all kinds of desserts.
Twelve amateur bakers compete for the title of Kenya's best baker. Over the course of 10 weeks, judges test the contestants' skills at making cakes, breads, pastries, and all kinds of desserts.
10 Episodes
The show begins with 12 amateur bakers.
October 7, 2019The gloves come off as the bakers showcase their talent and expertise at bread making.
October 14, 2019In the technical challenge, the bakers must bake a dark chocolate and macadamia brownie.
October 21, 2019This weeks technical challenge is a chocolate lava cake, the contestants need to perfect the recipe.
November 4, 2019This week's technical is a quiche filled with bacon, mushroom and tomatoes.
November 11, 2019It's biscuit week, and the technical challenge requires the bakers to make checkerboard biscuits.
November 18, 2019The signature dish requires the bakers to put their own spin on a gluten-free cheesecake.
November 25, 2019Semifinal week arrives and the final four are challenged to make perfect macaroons.
December 2, 2019Finals week has arrived, and the bakers have to make a perfect 20-layered Schichttorte.
December 9, 2019