Kevin Belton's Cookin' Louisiana
Season 12021
Chef Kevin Belton explores the food traditions of Louisiana cuisine.
Chef Kevin Belton explores the food traditions of Louisiana cuisine.
26 Episodes
Seafood crepes; stuffed crab; Louisiana oyster stew.
July 1, 2021Stuffed Catfish over Pasta; Crawfish Burger; Crawfish Salad with Spicy Dressing
July 8, 2021Sugar Cane Shrimp; Short Ribs on an Herbed Potato Waffle; Cane Syrup Cake
July 15, 2021Down the Bayou Hot Soft Shell Crab; Smothered Pork Chops with Wild Rice; Plate Lunch Couche Couche
July 22, 2021Breakfast Paella; Cajun Shrimp Bowl; Chocolate Buttermilk Pie
July 29, 2021My Cajun Kevin Po-Boy; Tasso Potato Croquettes; Zydeco Omelet
August 5, 2021Hot Sauce with Fermented Peppers; Sausage and Pork Jambalaya; Cracklin Cornbread
August 12, 2021Pan Fried Bass with Lemon Garlic Herb Sauce; Biscuits and Sausage Gravy; Kolache
August 19, 2021Smoked Meat Gumbo; Crispy Glazed Duck on Stone Ground Grits; Creole Spiced Mixed Nuts
August 26, 2021Zwolle Hot Tamale; Louisiana Fish on the Half Shell; Blackberry Pie
September 2, 2021Creole Pot Pie; Slow Cooked BBQ Beef Sandwich; Spicy Pecan Balls
September 9, 2021Chicken Fried Steak, Cornish Game Hen with Carrot Souffle and Chess Pie
September 16, 2021Fried Quail with Peach Chutney; Louisiana Catfish with Okra and Corn; Summery Peach Cake with Vanilla Whipped Cream and Cane Drizzle
September 23, 2021White Bean Salad; Chicken and Dumplings; Hogs Head Cheese
September 30, 2021BLT Cheesecake; Andouille Leek and Potato Soup; Eggnog Bread Pudding
October 7, 2021Baton Rouge: Red Stick Capital, Beef Tapa with Sinangag (Garlic Fried Rice), Pork Sauce Piquant and Capital Meat Loaf with Sweet Glaze
October 14, 2021Bloody mary-soaked shrimp salad; seafood eggplant bake; bourbon-frosted fruitcake cookies
October 21, 2021Crab beignets; shrimp and crawfish roll; spicy red bean dip with herb flatbread crackers.
October 28, 2021Crab au gratin; redfish mornay; seafood corn casserole.
November 4, 2021Andouille and shrimp lasagna roll-ups; chicken madeira; fried des allemands catfish with homemade dipping sauce.
November 11, 2021Crab cakes with lemon vinaigrette; baked Louisiana oyster casserole; pillowcase cookies.
November 18, 2021Pumpkin soup; Chantilly cake; blueberry custard pie.
November 25, 2021Citrusy chargrilled oysters; baked chicken with a Satsuma glaze; Louisiana citrus cake.
December 2, 2021Hungarian stuffed cabbage rolls; terrine; Northshore chicken and market vegetable salad with pepper jelly vinaigrette.
December 9, 2021Bacon, corn, and shrimp chowder; stuffed chayote squash; hummingbird cake.
December 16, 2021Boudin-stuffed pork chop with Creole mustard cane syrup glaze; lyonnaise potatoes; shrimp scampi risotto.
December 23, 2021